Cheetos – Twisted, Flamin’ Hot flavour
I was a latecomer to the Cheetos party. To be honest, I’m not sure they were even on sale in the UK when I was a wee little lad. We had Wotsits, which I’ve never been much a fan of, much like I’d never much cared for cheese Quavers.
However, Tesco’s recent experimentation with importing novelty American junk food introduced me to a salty snack that blew my tiny mind; Cheetos Crunchy Cheddar Jalapeño. I’ll review those another time.
So when I saw these for 39p (over a pound cheaper than CCCJ’s cost at Tesco), I had to investigate further.
Well, one thing is fo sure. Do not, repeat NOT, attempt to eat these without a glass of water to hand. Not because they are so spicy, although they do pack a relatively satisfactory punch for a mainstream snack. No. It’s because they form some sort of Cheeto-flavoured polyfiller amongst your teeth and gums, which no amount of internal mouth-wrangling will dislodge.
The individual Cheetos basically dissolve into the weird powder/paste they are presumably made from, making for a truly claggy experience. Maybe some people like this. I do not.
The flavour, mercifully, is reasonably pleasant, a gentle hit of chilli and a vague undertone of cheesiness, but overall I have no choice but to award a mediocre score, as I do not enjoy my mouth being turned into some sort of human concrete mixer.